The Highlights
- World-famous DJ
- Freeflow champagne & vodka
- Glam venue
- Right next to TST MTR
The Fine Print
- Valid for entry to Session De Luxe on Sat 5 March
- Present your voucher upon arrival


Celebrate the grand opening of Eye Bar with an evening of “Session de Luxe” featuring DJ Kiko Navarro from Mallorca. Includes freeflow Veuve Cliquot, Belvedere Vodka and lots of beautiful people.
Running the length of Nanhai No. 1, the nebulous, nautical-themed, Michelin-star restaurant on the top floor of iSquare, Tsim Sha Tsui’s dazzling new retail and entertainment centre, Eye Bar offers uninterrupted wraparound views of the skyline through soaring floor–to-ceiling windows and a stunning 30th floor alfresco deck. Promising to be Hong Kong’s “see and be seen” venues, Eye Bar was named after the protective “eye” painted on the prow of old Chinese ships. The hip venue features sprawling lounge sofas, ancient maritime artefacts and a high powered telescope for star gazing, promising to send you off on a voyage of dazzling cocktails, eclectic vibes and cutting-edge entertainment.
For HK$250, you get VIP access to the Grand Opening Party at Eye Bar, featuring “Session de Luxe”, a private set by renowned DJ and ex-Pacha resident Kiko Navarro. Party the night away under the stars with freeflow Veuve Clicquot champagne, Belvedere vodka shots and nanhai pinxtos snacks!
Kiko Navarro, the professional DJ cum producer and remixer, started his life as a DJ in the 90s. Expect his 'Session de Luxe' to be a night of eclectic influences: tracks mingle between big beat, urban soul and Latin, the evolution of his sets include deep house, garage, underground, afro and disco. All geared towards his ultimate goal: "always trying to find the cool side of each style without forgetting the most important thing - that people must never stop dancing".
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Nanhai No. 1 is a new upscale Chinese fine dining and drinking destination in Tsim Sha Tsui. Located on the 30/F in iSQUARE, Eye Bar, is a place for guests to eye over the spectacular Victoria Harbour, with exotic drink in hand and seafood from the South China Sea. The name of Eyebar refers to the 'eye' painted on the prow of old Chinese ships to protect the sailors from evil on their voyage.
Opened by Elite Concepts, the group behind genre-defining venues like Ye Shanghai and 1949 The Hidden City in Beijing, Nanhai No. 1 combines contemporary Chinese cuisine focusing on the treasures of the South China Sea region. The restaurant also has a stylish alfresco bar, the aqua-blue themed Eyebar running the entire length of the restaurant. There, you can relax at their lounge sofas and enjoying a glass of exotic cocktails while enjoying the gorgeous seaview. The bar offers a wide range of exotic fruit cocktails, a long list of wines and spirits, and also its seafood bites.